15 of The Best Ever Crockpot Soup Recipes

15 of The Best Ever Crockpot Soup Recipes

Crockpot soups are a lifesaver when it comes to easy, hands-off cooking. With a little prep work, you can toss everything into your slow cooker, let it simmer all day, and end up with a delicious, hearty meal that feeds the whole family. Below are 15 of the best crockpot soup recipes that are simple, flavorful, and perfect for any occasion. Let’s dive into these comforting dishes!

1. Classic Chicken Noodle Soup.

Chicken noodle soup is a timeless favorite. The crockpot makes it even easier by letting the flavors meld together as it cooks.

  • How to make it: Add chicken breast, chopped carrots, celery, onions, garlic, chicken broth, salt, and pepper to the crockpot. Let it cook on low for 6-8 hours. Shred the chicken, add egg noodles, and cook for 20-30 more minutes until the noodles are tender.
2. Beef and Barley Soup.

This soup is hearty and filling, with tender beef and chewy barley that warms you up on cold days.

  • How to make it: Toss in beef chunks, pearl barley, diced carrots, celery, onions, canned tomatoes, beef broth, garlic, and thyme. Cook on low for 8 hours. For extra flavor, brown the beef in a pan before adding it to the crockpot.
3. Loaded Baked Potato Soup.

This creamy soup tastes just like a loaded baked potato, with cheese, bacon, and sour cream.

  • How to make it: Add peeled and diced potatoes, chicken broth, onions, garlic, salt, and pepper. Cook on low for 6-8 hours. Blend some of the soup for a creamy texture, then stir in cream, shredded cheddar cheese, and cooked bacon bits.
4. Vegetable Soup.

Packed with vitamins and nutrients, this soup is a great way to use up fresh or frozen veggies.

  • How to make it: Combine diced carrots, celery, potatoes, green beans, tomatoes, peas, and vegetable broth in your crockpot. Add herbs like thyme, parsley, and bay leaves. Cook on low for 6-8 hours, and adjust the seasonings to taste.
5. Creamy Tomato Basil Soup.

A rich and tangy soup that pairs perfectly with a grilled cheese sandwich.

  • How to make it: Add canned tomatoes, onions, garlic, chicken or vegetable broth, and a touch of sugar to the crockpot. Cook for 6 hours on low. Blend until smooth, then stir in heavy cream and fresh basil before serving.
6. Taco Soup.

If you love tacos, this soup is like having tacos in a bowl!

  • How to make it: Combine browned ground beef (or turkey), black beans, corn, diced tomatoes, taco seasoning, and beef broth. Let it cook for 6-8 hours on low. Serve with tortilla chips, shredded cheese, and sour cream on top.
7. Broccoli Cheddar Soup.

This creamy, cheesy soup is a favorite for both kids and adults.

  • How to make it: Add chopped broccoli, diced onions, garlic, chicken broth, and seasonings to the crockpot. Cook on low for 4-6 hours. Blend some of the soup, then stir in heavy cream and shredded cheddar cheese until melted.
8. Split Pea and Ham Soup.

A smoky, savory soup that’s perfect for leftover ham.

  • How to make it: Combine split peas, diced ham, carrots, celery, onions, chicken broth, and bay leaves in the crockpot. Cook on low for 8 hours until the peas are soft.
9. White Chicken Chili.

This creamy, slightly spicy chili is a lighter twist on the traditional version.

  • How to make it: Add chicken breasts, white beans, green chilies, chicken broth, and spices like cumin and chili powder. Cook on low for 6-8 hours, then shred the chicken and stir in cream cheese or sour cream.
10. Stuffed Bell Pepper Soup.

All the flavors of stuffed peppers in an easy, one-pot meal.

  • How to make it: Combine ground beef or turkey, diced bell peppers, tomatoes, rice, onions, and chicken broth. Cook on low for 6-8 hours. Add cooked rice near the end for a heartier texture.
11. Minestrone Soup.

This Italian classic is loaded with veggies, beans, and pasta for a wholesome meal.

  • How to make it: Add zucchini, carrots, celery, tomatoes, beans (kidney or white beans), pasta, and vegetable broth to your crockpot. Season with Italian herbs. Cook for 6-8 hours, adding the pasta during the last 30 minutes.
12. French Onion Soup.

A flavorful soup with caramelized onions and gooey cheese.

  • How to make it: Add thinly sliced onions, beef broth, garlic, and butter to the crockpot. Cook on low for 6-8 hours. Serve with crusty bread and melted Gruyère cheese on top.
13. Thai Coconut Chicken Soup (Tom Kha Gai)

A creamy, tangy, and slightly spicy soup with a Thai twist.

  • How to make it: Add chicken, coconut milk, chicken broth, ginger, mushrooms, lime juice, and fish sauce to the crockpot. Cook on low for 6-8 hours. Garnish with fresh cilantro.
14. Lentil Soup.

This plant-based soup is packed with protein and fiber.

  • How to make it: Combine lentils, diced carrots, celery, tomatoes, onions, garlic, spinach, and vegetable broth. Cook on low for 8 hours.
15. Corn Chowder.

A sweet and creamy soup that’s perfect for summer or winter.

  • How to make it: Add corn (fresh or frozen), diced potatoes, onions, chicken broth, and a touch of sugar to the crockpot. Cook for 6-8 hours, then blend some of the soup. Stir in cream or milk before serving.

Each of these crockpot soup recipes is easy to make, flavorful, and ideal for a cozy meal. Whether you’re looking for something light or hearty, these soups will warm your heart and fill your belly. Enjoy experimenting with these recipes, and don’t forget to share them with family and friends!

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